Bell Pepper

Bell Pepper

Context

A hollow fruit with thick, glossy walls, coming in various colors such as red, yellow, orange, and green

Explanation

Bell peppers are mild, sweet peppers used in a variety of culinary dishes. They are rich in vitamins A and C.

Applications

Bell peppers are used in salads, stir-fries, grilling, and stuffing.

They can be roasted or sautéed and are a common ingredient in fajitas and other mixed dishes.

Bell peppers are also used to add color and sweetness to sauces and salsas.