Lobster
Context
A large marine crustacean with a cylindrical body, stalked eyes, and the first of its five pairs of limbs modified as pincers
Explanation
Lobster is a delicacy known for its tender, succulent meat. Often considered a luxury food, lobster can be boiled, steamed, grilled, or used in dishes like lobster bisque, lobster rolls, and thermidor.
Applications
Boiled lobster is traditionally served with melted butter and lemon.
Lobster rolls are a popular seafood sandwich in New England.
Lobster is also used in gourmet cooking, featuring in sophisticated recipes.