Rice Milk
Context
A grain-based milk alternative made from milled rice and water, with a light, sweet flavor
Explanation
Rice milk is the least allergenic of milk alternatives, making it a good choice for those with lactose, nut, or soy allergies.
Applications
Often consumed as a beverage, especially by those with dietary restrictions.
Used as a dairy substitute in cooking and baking.
Can be added to coffee, tea, and cereal.